Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, my super yummy masa🍽. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
My super yummy Masa🍽 is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. My super yummy Masa🍽 is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have my super yummy masa🍽 using 20 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make My super yummy Masa🍽:
- Prepare White rice 2 cups (raw rice)
- Prepare 1/2 cup Cooked rice
- Get 1 table spoon Baking powder
- Take 2 table spoon
- Prepare pinch Salt
- Take Sugar 6 table spoon(as desired)
- Make ready Dipping soup
- Make ready Chicken part
- Prepare 1 onion medium
- Take 3 scotch pepper
- Prepare 3 red bell peppers
- Make ready 1 serving spoon Oil
- Make ready Black pepper
- Prepare 5 pieces Ginger
- Get 5 pieces Garlic
- Prepare Clove
- Make ready Locust beans(kalwa)
- Get 3 maggi
- Make ready 1 red onga
- Take 1 tea spoon salt
Instructions to make My super yummy Masa🍽:
- First you cook some small amount of rice, per boiled or raw rice. Then you soak the raw rice for 2-3 hours or over night. Then you strain the water & add the cooked rice on it & take it 4 grinding(engine) at this point you can add half of the yeast & the remaining half later.
- After the grinding add in the baking powder, salt & sugar, cover & allow to rise in a warm place when it rises you will notice bubbles on top & if its a bit watery you can add flour to thicken it. Then you heat your masa pan & add some oil then scoop 1 serving spoon at a time & add onto each hole fry the flip when the other side is brown then you serve.
- As for my pepper soup dipping i wash my chicken & add into a pot with small amount of water i on the heat chop some onions, add some salt then ginger & i cover it to start cooking. Then i grind the scotch pepper, red bell pepper & onion i added it then i crush the black pepper, cloves, garlic with some locust beans (daddawa) add every thing into the cooking pot i went ahead to add my seasonings i.e maggi, salt, onga stir it well add 1 serving spoon oil & cook untill its done😋😋😋😋
So that is going to wrap this up for this special food my super yummy masa🍽 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!