Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, super tasty leeks and asparagus. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Super Tasty Leeks and Asparagus is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Super Tasty Leeks and Asparagus is something that I have loved my whole life.
A simple to follow asparagus and leek soup recipe with our step by step video. A healthy soup using ingredients that harvest in season together. Asparagus and leeks are both available in April and May when there is little else ready for eating.
To get started with this recipe, we have to prepare a few components. You can have super tasty leeks and asparagus using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Super Tasty Leeks and Asparagus:
- Take 100 g fresh green asparagus
- Get 2 triangle cream cheese
- Make ready 50 g curd
- Get 50 g fresh cheese cream with herbs
- Take 1 tbsp store bought pesto genovese
- Get 50 ml the juice of store bought cucumbers in sweet vinegar
- Take Fresh basil for garnish
- Prepare Oil for frying
- Make ready Pinch salt
- Prepare Greens of one leek
Even my husband who hates soup and asparagus LOVED this! It is also a great way to use almost-expired vegetables in your veggie drawer! If thick asparagus is unavailable, use thin spears, and adjust the cooking time; thin asparagus will cook faster. Want more tasty and festive holiday cookie recipes and tips?
Instructions to make Super Tasty Leeks and Asparagus:
- I peeled and boiled the asparagus in salted water and sautèd the chopped leek greens in oil with a pinch of salt. When the onions were soft and ready, i transferred the asparagus also to the pan
- I mixed the white sauce: i mixed curd, fresh cheese with herbs, triangle cheese and the liquid from the sweet vinegar cucumber
- I served the asparagus, the leek and the white sauce, garnished with genovese green pesto and fresh basil.i did fry my filled pancakes the day before in this oil, and maybe this gave a special flavor for the oil, anyhow, the leek turned out FANTASTIC
Oven-Roasted Asparagus and Leeks. this link is to an external site that may or may not meet accessibility. Laura Wolford shows us how to make leeks and asparagus in another quick and easy meal. www.quickandeasymeals.tv. Breakfast casserole with asparagus, leeks, bacon, bread, milk, eggs, feta and Parmesan. In this one, we are celebrating spring with asparagus and leeks. Feta is our cheese of choice, along with some Parmesan for the topping.
So that’s going to wrap this up for this special food super tasty leeks and asparagus recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
