Super Hot, Spicy 'n Smokey Beef Jerky
Super Hot, Spicy 'n Smokey Beef Jerky

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, super hot, spicy 'n smokey beef jerky. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Super Hot, Spicy 'n Smokey Beef Jerky is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Super Hot, Spicy 'n Smokey Beef Jerky is something that I have loved my entire life. They are nice and they look wonderful.

Smoked Deer Jerky and Beef Jerky on the Smoker For more barbecue and grilling It helps to have the deer and beef semi-froze when you're cutting it into jerky strips so take it out of the Just adjust the amount of Sriracha that you use, also any hot sauce can be substituted for the. My spicy beef jerky recipe brings it to a whole new level with an extra spicy marinade. Learn how to make beef jerky at home with a dehydrator.

To get started with this particular recipe, we have to prepare a few ingredients. You can have super hot, spicy 'n smokey beef jerky using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Super Hot, Spicy 'n Smokey Beef Jerky:
  1. Make ready 1.5 kg Topside
  2. Take 1/8 Cup Culture Shock Sauce (Or other XXXXHOT chilli sauce)
  3. Take 1 Tsp Carolina Reaper Chilli Powder
  4. Prepare 1/4 Cup Smoked Paprika (aka Pimenton)
  5. Make ready 2 Cups BBQ Sauce
  6. Get 2 Cups Water

Classic - hot & spicy beef jerky. All meat snacks in the Classic Beef Jerky line are handcrafted with love by our family in our Downtown Los Angeles jerky factory. All Reviews for Swen's Smokehouse Beef Jerky. Its a little sweet a little smokey and a little spicy.

Instructions to make Super Hot, Spicy 'n Smokey Beef Jerky:
  1. Cut the beef into 1cm thick slabs.
  2. Lay the slabs in a shallow marinading tray.
  3. Put all of the ingredients (other than the beef) into a blender & mix for 30 seconds to make a spicy marinade.
  4. Cover the beef with marinade & leave unrefrigerated & covered for 24 hours. - - Refrigeration will cause the beef to contract & won't absorb as much marinade.
  5. Cut into squares (you can do this prior to placing in marinating tray if you like) and lay on dehydrator trays. - - Dehydrate on full heat for 12 hours.
  6. Enjoy - p.s you may need milk ;)

We are very discriminating and this is our family's favorite. Volcanic Jalapeno craft beef jerky starts as a southern bell and erupts like a boxing kangaroo with a caffeine addiction. Just like an active volcano, the sweet and smooth first bite slowly builds into a hot and spicy Our carolina killa jerky is no joke! It is the hottest jerky you will ever taste! Home › Jerky on a Budget › ORIGINAL SMOKEY BEEF JERKY RECIPE.

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