Instant Super Soft Oats Idli recipe
Instant Super Soft Oats Idli recipe

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, instant super soft oats idli recipe. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Instant Super Soft Oats Idli recipe is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Instant Super Soft Oats Idli recipe is something that I have loved my entire life. They are fine and they look wonderful.

Oats Idli is perfect for breakfast and one of the tasty and healthy Indian oats breakfast recipe. To make this Instant Oats Idli, you don't need to ferment. recipe is oats idli recipe made with powdered quick rolled oats, which can easily served with chutney and sambar. the recipe of oats idli recipe is easy and simple without much complication, yet some tips and suggestions to make finally, steam the instant oats idli on medium heat to get the soft idli. Oats idli are soft fluffy steamed cakes made with rolled oats, semolina, yogurt & spices.

To get started with this particular recipe, we must prepare a few ingredients. You can have instant super soft oats idli recipe using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Instant Super Soft Oats Idli recipe:
  1. Get 1 Cup Powdered Oats
  2. Get 1 Cup Rava/Sooji(fine)
  3. Take 1 Cup Curd
  4. Make ready 1 tsp Green chilli Ginger paste
  5. Get 1 tsp curry leaves
  6. Take 4-5 Chopped Cashews
  7. Make ready 1 tsp Urad dal
  8. Make ready 1 tsp Mustard seeds
  9. Get 1 tbsp Oil for tempering
  10. Make ready to taste Salt
  11. Make ready 1 tsp Eno
  12. Get as needed Water

It uses roasted and powdered oats along with rava (semolina) and the other usual suspects of. I have noticed that hardly any Indian recipes with oats have Using oats in Indian style recipes can be quite tricky as it tends to have a sticky texture, so its a good idea to dry. Home Breakfast Recipes Oats idli recipe I have been thinking for a long time to post some diet recipes for a long time but somehow it got postponed but after getting many request from readers to post some diet recipes without any delay i thought i should post some Indian.

Instructions to make Instant Super Soft Oats Idli recipe:
  1. In a mixing bowl, add powdered oats, rava/sooji, curd, 1/4th cup water and mix nicely. Let it rest for 15-20 minutes.
  2. Take a small pan, heat oil on a medium flame. Now add Urad dal, mustard seeds, curry leaves and cashews and saute for a minute.
  3. After 15 minutes, add some more water to make an idli batter consistency. Add the tempering to the batter. Mix everything nicely.
  4. Take an Idli Cooker, pour some water and bring it to boil. Now grease the idli plate/mould with some oil.
  5. Just before pouring the batter in the idli plate/mould, add 1 tsp of eno add stir continuously to get a frothy texture. Now pour the batter in Idli plate and let it steam for 15 mins.
  6. After 15 minutes check if the Idlis are done by inserting a toothpick. Of it comes out clean Idlis are cooked. Let it cool for 2-3 minutes and now demould the Idlis.
  7. Remove the idli in a plate and serve with coconut chutney or green chutney.

Oats Idli, a quick and easy to prepare nutritious breakfast recipe, has similar taste and soft and spongy texture of instant rava idli. However, it is even more healthier as it also uses nutritious oats in addition to rava and plain curd (yogurt) as used in other idli recipes and takes about same time as. Oats Idli is an easy, instant & healthy breakfast recipe. Its instant because there is no soaking This is another recipe to happily include oats in our diet as I am definitely not among those people who love to jaspinder kaur says: Super duper like to this recipe, well explained, nice color or delicious…nd. She is searching for oats recipes.nice click.

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