Super simple fruit salad
Super simple fruit salad

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, super simple fruit salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Super simple fruit salad is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Super simple fruit salad is something that I have loved my whole life.

Subscribe to our channel,all the 'soups to nuts' are yet to come! Easy fruit cream salad with home available ingredients. Fruit salad is a super healthy vegetarian treat that is just as beautiful to look at as it is to eat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook super simple fruit salad using 4 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Super simple fruit salad:
  1. Prepare 1 apple, cored and diced
  2. Prepare 2 bananas, halved and sliced
  3. Take Walnuts or pecans, chopped, optional
  4. Get 2-3 tbls mayo

Get the recipe from The Cozy Apron ». This simple fruit salad is made with fresh strawberries, kiwi, honey, and mint. It's a perfect fresh touch of sweetness to your summer table or a refreshing dessert with a scoop of vanilla ice cream. #fruitsalad #strawberrykiwi #summerdessert. Serve fruit salad inside hollowed-out fruit for a dish that doubles as a centerpiece.

Steps to make Super simple fruit salad:
  1. Put all ingredients into a bowl and stir.

Being able to drizzle a spiced simple syrup all over everything is totally worth it, though. Easy Fruit Salad is the PERFECT dessert, with berries, citrus fruit, kiwi, and grapes in a sweet sauce made from juice, honey, and fresh mint leaves. You can also top this salad with a simple syrup simmered with mint leaves and lime juice, or try mixing yogurt or sour cream with lemon juice and. Seed and skin melons and cut into bite sized pieces. Wash and hull the strawberries, cutting the larger ones into halves or quarters.

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