Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, super easy wheat flour nankhatai. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
This nankhatai is very easy to make.and good for health and this nankhatai is made up from wheat flour.the star ingredient of this recipe is desi ghee. #NanKhatai Naan Khatai In today's video, I will show you how to make Naan Khatai at home with Wheat Flour. Wheat flour Naan Khatai is a healthy version of. Nankhatai are Indian shortbread cookies that are made with all-purpose flour, sugar and ghee (clarified butter) or butter.
Super easy Wheat flour Nankhatai is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Super easy Wheat flour Nankhatai is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook super easy wheat flour nankhatai using 3 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Super easy Wheat flour Nankhatai:
- Prepare 1 cup powdered sugar
- Make ready 1 + 3/4 th cups Ghee
- Prepare 3 cups Wheat flour
Nankhatai recipe - Learn to make the best eggless indian cookies that are light, crunchy and delicious with step by step pictures. Nankhatai are traditional Indian shortbread cookies made with all-purpose flour, semolina, sugar and ghee. There are so many variations of nankhatais and can be made with. Whole wheat nankhatai recipe with step by step photos.
Steps to make Super easy Wheat flour Nankhatai:
- In a mixing bowl take powdered sugar and ghee…beat until it's fluffy.
- Then add wheat flour and just gather the mixture to form a soft dough.
- Flatten the mixture evenly in a baking tray
- Bake the nankhatai in a preheated oven at 200 degrees for 15-20 mins till it's golden.
- Once done, remove the baking tray and keep aside for 2-3mins.
- Cut the nankhatai and when cooled store in air tight container.
Nankhatai are Indian style cookies made with flour, ghee, sugar and cardamom powder. I have used whole wheat flour for this nankhatai recipe which is a healthier version. Whole wheat nankhatai recipe - it is made from whole wheat flour (atta), ghee (clarified butter), sugar and flavored with cardamom seeds powder. The texture of the whole wheat nankhatai is the same as nankhatai made from all purpose flour. They are crispy, crunchy and melt in your mouth kind.
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