Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, world cup rice ball. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
World Cup Rice Ball is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. World Cup Rice Ball is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have world cup rice ball using 6 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make World Cup Rice Ball:
- Get Nori dried seaweed
- Make ready Cooked rice
- Get Salt
- Take Canned tuna
- Get Mayonnaise
- Take Green onion
Steps to make World Cup Rice Ball:
- Squeeze oil of canned tuna
- Mix tuna with mayonnaise and green onion to taste
- This is cut Nori seaweed for Onigiri
- Make rice ball
- Make good round shape. Sprinkle salt to taste.
- Wrap with Nori dried seaweed
- Other cut Nori for Onigiri
- 💕lovely Onigiri
So that’s going to wrap it up for this exceptional food world cup rice ball recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
