Bouquet cake
Bouquet cake

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bouquet cake. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bouquet cake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Bouquet cake is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook bouquet cake using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bouquet cake:
  1. Get 2 cups All-purpose flour (MAIDA)
  2. Get 1 1/2 tsp Baking powder
  3. Get 3/4 tsp Baking soda
  4. Take 1 pinch Salt
  5. Make ready 3/4 cup Sugar
  6. Prepare 3/4 cup Milk
  7. Prepare 1/2 tsp Vinegar
  8. Prepare 1/4 teaspoon Vegetable oil
  9. Make ready 1 tsp Butter
Instructions to make Bouquet cake:
  1. Firstly take a pan (Kadai) and then keep it on gas and leave it for 10 minutes. And add oil to it.
  2. Now we will make a batter of the cake. Take a utensil now pour cream and sugar and then mix it. Gradually pour all the ingredients in the utensil and mix it.
  3. Put this batter in the mould. Tab slowly to set the batter keep the mould in the pan than cover the pan. Keep it for 45 min on slow flame.
  4. Let the cake cool down. And then make a flower with the help of cake iceing

So that’s going to wrap this up for this special food bouquet cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!