Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sig's trio of savoury dessert. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sig's trio of savoury dessert is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Sig's trio of savoury dessert is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sig's trio of savoury dessert using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sig's trio of savoury dessert:
- Take For roquefort ball
- Take 100 gr roquefort
- Make ready 70 gr cream cheese (like Philadelphia)
- Prepare 100 gr crushed (coffee shop type) ginger biscuit
- Get For chocolate covered pretzels
- Get Use however many you want salted mini pretzels
- Take Depending on how many pretzels you have, adapt the chocolate
- Get You can use milk, white or plain chocolate, melt chocolate
- Take I do this in short 30 second bursts, in microwave,as not to burn
- Take For pasta salad
- Prepare Make small amount of your favourite Mediterranean pasta salad
- Get I make a salad with olives and oil infused vegetables
- Make ready Pomegranate seeds for garnishing and crunch
Instructions to make Sig's trio of savoury dessert:
- Mix the two cheeses straight from fridge together
- Bash the biscuits or blend them
- Make little balls from the cheese mix, make sure this does not get to warm. Roll them in the biscuit mixture. Keep chilled until you will eat them.
- Melt chocolate of choice, I do this in 30 sec bursts in microwave, making sure chocolate just melts so it nut burns. Dip pretzels in the chocolate, set aside to set the chocolate. Sprinkle with salt or drizzle with salted caramel if so wished.
- Make a Mediterranean pasta salad of choice, leave to stand in marinade for a few hours, sprinkle with the pomegranate seeds. Arrange all three on a desser platter or serve as finger foods.
So that’s going to wrap it up with this exceptional food sig's trio of savoury dessert recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
