Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, yam croquette. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Yam croquette is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Yam croquette is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook yam croquette using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Yam croquette:
- Take 1/4 medium sized yam
- Take 4 large egg
- Make ready Seasoning cubes, salt& spices
- Take Onion & scotch bonnet
- Take Vegetable oil
- Prepare Golden morn
- Take Flour
Instructions to make Yam croquette:
- Peel the yam, wash & add water with 1/2tspn of salt & boil for 10mins. Cut it into cubes. Add grated 4 scotch bonnet & 1 medium sized onion in a pan add 1tbspn of oil & heat while stirring, add the yam & mix, add the whole mixture in a mortar & grind.
- Wash your hand & mould the grinded yam into a circular shape. In a separate bowl, crack the eggs, add 2 seasoning cubes, spices & chopped onions, deep the yam balls in it.
- Then deep in the golden morn & fry in oil.
So that is going to wrap this up for this special food yam croquette recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
