Doughnut croquettes
Doughnut croquettes

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, doughnut croquettes. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Doughnut croquettes is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Doughnut croquettes is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have doughnut croquettes using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Doughnut croquettes:
  1. Make ready 3 boiled and mashed potatoes
  2. Take 1/2 cup greeted paneer
  3. Get 1/2 cup bread crumbs
  4. Take to taste Salt
  5. Take 1 tsp mixed herbs
  6. Take 1 tsp chilli flakes
  7. Make ready 1/2 tsp black pepper powder
  8. Take Mozzarella cheese
  9. Prepare Bread crumbs for coating
  10. Prepare Oil for frying
  11. Make ready For slurry:
  12. Prepare 3 tbsp all purpose flour
  13. Take 3 tbsp corn flour
  14. Prepare to taste Salt
Steps to make Doughnut croquettes:
  1. Cut mozzarella cheese as a small circular ring.
  2. In a bowl add potato, paneer, bread crumbs, salt, black pepper, mixed herbs, chilli flakes and mix it well.
  3. Now take a small portion of mixture and stuff mozzarella cheese ring in it and make it of doughnut shape.
  4. Then dip it in slurry and coat with bread crumbs properly. Fry it on medium flame till it turns golden brown in colour.
  5. To make slurry add all ingredients and mix. Then add sufficient water to make slurry.

So that is going to wrap this up for this exceptional food doughnut croquettes recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!