Cheese spinach potato croquet
Cheese spinach potato croquet

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, cheese spinach potato croquet. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Hello, ladies and gentlemen, welcome everyone happy daysOven spinach baking recipe I make a delicious and healthy meal with spinach in the middle portion of. Spinach and goat cheese quiche made with a scrumptious sweet potato crust to keep it gluten & grain free and filled with nutrients. This easy, low carb sweet potato crust quiche is perfect for customizing with your favorite veggies and makes a wonderful, protein-packed breakfast or brunch!

Cheese spinach potato croquet is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Cheese spinach potato croquet is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have cheese spinach potato croquet using 10 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Cheese spinach potato croquet:
  1. Make ready 4-5 potatoes
  2. Get 1 cup bread crumbs
  3. Take 1 cup spinach
  4. Get 1 onion
  5. Get 200 gram cottage cheese
  6. Prepare 100 gram mozerella cheese
  7. Prepare 1 1/2 tsp salt
  8. Prepare 1 teaspoon red pepper powder
  9. Prepare 1/2 teaspoon black pepper powder
  10. Take as needed Oil for frying

I've got a little tip for how to get those croquettes lovely and golden, even though they're baked and not fried. These Potato Croquettes are loaded with bacon, stuffed with two kinds of cheese, crispy on the outside, soft on the inside and sure to please everyone. Return potatoes to pot and mash until almost smooth. Add cheese and reserved spinach and stir until cheese melts.

Instructions to make Cheese spinach potato croquet:
  1. Wash and boil potatoes
  2. Peel and mashed potatoes
  3. Add bread crumbs in it
  4. Add 1 teaspoon salt and half of the red pepper powder
  5. Mix well and keep aside
  6. Now in a pan add 1 teaspoon oil on medium heat
  7. Add chopped onion in it
  8. Add chopped spinach and mashed cottage cheese in it
  9. Add salt and both pepper powder
  10. Add chopped green chillies
  11. Add mozerella cheese and turn off the flame
  12. Now take a portion of potato mixture and flatten on your palm
  13. Fill 1 teaspoon cheese spinach filling in it
  14. Close and make a ball
  15. Make all balls similar to this - Deep fry on medium heat till golden

Thin with more milk, if desired. Season to taste with salt and pepper. A hearty vegetarian breakfast casserole that's perfect for brunch! This Potato, Spinach and Cheese Egg Casserole is also an easy make ahead breakfast. Lately I've been loving make ahead egg breakfasts, like breakfast quesadillas, breakfast burritos, and this Potato, Spinach and Cheese Egg.

So that is going to wrap this up with this special food cheese spinach potato croquet recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!