Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cream of vegetable soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Cream of vegetable soup is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Cream of vegetable soup is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook cream of vegetable soup using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cream of vegetable soup:
- Prepare 1 1/2 cup Mix vegetable
- Prepare 1 tbsp Garlic paste
- Take 1 cup Vegetable stock
- Make ready 1 tbsp Chilli flakes
- Make ready 1 tbsp oregano seasoning
- Make ready 1 tsp black pepper powder
- Get to taste Salt
- Take 1/2 tbsp all-purpose seasoning
- Prepare 1 tbsp butter
- Take 1 tsp oil
- Take White sauce
- Get 2 tbsp butter
- Prepare 2 tbsp maida/All -purpose flour
- Take 1/2 cup warm milk
- Get 1/2 cup heavy cream
- Get as needed Water
Instructions to make Cream of vegetable soup:
- In a pan heat oil.add 1/2 chopped onion & Add garlic and saute it. Now add mix vegetable (carrot, French beans,small potato, capsicum,corn) saute it for 5 mins
- Now add vegetables stock all the spices and cover it with a lid and cook untill 15-20 mins.
- Now make white sauce (recipe already there on the blog) and add it to the soup mixture. Stir it for 5 mins. And serve it hot.
So that is going to wrap this up for this exceptional food cream of vegetable soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!