Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, dahi walay baigan (egg plant). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Dahi walay baigan (Egg Plant) is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Dahi walay baigan (Egg Plant) is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have dahi walay baigan (egg plant) using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Dahi walay baigan (Egg Plant):
- Get 250 gram bagain
- Take 259 gram Dahi (yoghurt )
- Take 1 oinon chopped
- Prepare 1 tomato chopped
- Take 1 tsp red chilli flakes
- Make ready 1 tsp Chaat Masala
- Make ready 1/2 tsp Garlic powder
- Prepare 1/2 tsp Ginger powder
- Get to taste Salt
- Take 1 green chilli chopped
- Prepare Tarka
- Take 2 tbsp oil
- Get 1/2 tsp zeera
- Get I pinch of kalwanji (Nigella seeds)
- Make ready 3-4 red chilli whole
- Make ready Garnish
- Take Green coriander leaves chopped
Steps to make Dahi walay baigan (Egg Plant):
- Wash Kar ky gol kat lein.
- Chaat masala sprinkle Kar dein. 10 minutes ky liya
- Shallow fry Kar lein.
- Dahi main sub ingredients Dal ky mix Kar lein.
- Dahi py fry bagain rakhy.
- Pan main oil Dal ky Garam Kar lein
- Oil main red chilli, zeera and kalwanji Dal dein. tarka ready Hy.
- Bagain py Dal dein, green coriander leaves sprinkle Kar dein, Serve Kary.I hope aapko pasand aaya ga.
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