Egg plant omelette
Egg plant omelette

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, egg plant omelette. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Egg plant omelette is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Egg plant omelette is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook egg plant omelette using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Egg plant omelette:
  1. Make ready 1 big eggplant chopped in circular rings
  2. Get 2 eggs
  3. Make ready 1 small onions chopped
  4. Prepare Pinch black pepper
  5. Make ready Oil and salt
Steps to make Egg plant omelette:
  1. Put a non stick pan on the heat, beat the eggs on A shallow bowl, ads he onions, salt and black pepper. Add the chopped egg plants.
  2. Pour some oil in a preferably non stick pan, add the mixture and fry on low Heat into one side is well cooked. The the omelette upside down until the other side is well cooked also.
  3. Serve hot with a cup of tea or coffee.

So that’s going to wrap this up for this exceptional food egg plant omelette recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!