Grated plantain in eggs #plantainrecipecontest#
Grated plantain in eggs #plantainrecipecontest#

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, grated plantain in eggs #plantainrecipecontest#. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Grated plantain in eggs #plantainrecipecontest# is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Grated plantain in eggs #plantainrecipecontest# is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have grated plantain in eggs #plantainrecipecontest# using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Grated plantain in eggs #plantainrecipecontest#:
  1. Take 2 plantains
  2. Take 2 eggs
  3. Take 1 sweet pepper
  4. Take 1 carrot
  5. Take 1/2 onion
  6. Prepare 1/2 seasoning cube
  7. Prepare 1/2 tsp turmeric
  8. Take 1/2 tsp ginger
  9. Prepare 1/4 tsp black pepper
  10. Get 1/8 tsp salt
  11. Get 5 mls vegetable oil
Instructions to make Grated plantain in eggs #plantainrecipecontest#:
  1. Grate the plantain, sweet pepper, onion, and carrot.
  2. Break the egg shell and mix the egg with seasoning cube, turmeric, black pepper, ginger and salt. Add the grated ingredients in the bowl and whisk together.
  3. Put oil in nonstick pan and fry on medium heat, turn the other side and let it fry also. When it is done you transfer in to a plate and serve.

So that is going to wrap it up with this special food grated plantain in eggs #plantainrecipecontest# recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!