Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, coconut plantains. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Coconut plantains is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Coconut plantains is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook coconut plantains using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Coconut plantains:
- Get 3 large plantain
- Make ready 1 1/2 teaspoon powdered cardamom
- Make ready 1 1/2-2 cups coconut milk
- Get 1/2 cup coconut cream
- Make ready 1 tablespoon sugar (optional)
Instructions to make Coconut plantains:
- Have all the ingredients ready
- Peel the plantains and slice them. Put them in a large cooking pan. Add coconut milk, ensuring the plantains are completely submerged. Add the cardamom and sugar.
- Place on medium heat, cover and let them cook. - - Cook for 20 – 30 minutes or until cooked through. Ensure the coconut milk has completely dried.
- Add coconut cream and let it simmer for 5 minutes.
- Ready to serve. - - Enjoy 🌹
So that is going to wrap it up with this special food coconut plantains recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!