Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, toasted plantains. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Toasted plantains is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Toasted plantains is something that I have loved my entire life.
Roasted Plantain is a favorite street food in Nigeria. Do you know that you too can prepare this meal in your own kitchen? Plantains are great for roasting because the natural sugars in them caramelize easily, giving them a beautiful, shiny, golden, crispy coating in almost no time at all.
To get started with this recipe, we must first prepare a few ingredients. You can have toasted plantains using 2 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Toasted plantains:
- Make ready 1 Plantain/Nenthrapazham
- Prepare 1 tbsp Ghee
Most people recommend removing the peel from this fruit before cooking it, though. Roasted green plantains are easy to make and delicious. Give this simple recipe a try! I was first introduced to plantains after starting the Paleo diet several years ago.
Steps to make Toasted plantains:
- Remove the skin of the plantain and slice into thin roundels
- Take a frying pan pour 1tbsp ghee and roast the plantain slices on med flame…it will get browned here and there, that's absolutely fine and tastes even better…..
Roast Jerk Plantains- These "Good Guys" here, will sure get you excited about plantains, whether you are a fan or still iffy about plantains. They are healthy - baked not fried. Roasted Plantains recipe: Try this Roasted Plantains recipe, or contribute your own. These fast, healthy and easy avocado toast recipes are perfect for when you want to get more creative with your breakfast or snack! Plantains are a starchy, unsweet variety of banana that are inedible raw and must be cooked before eating.
So that is going to wrap it up with this special food toasted plantains recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
