Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fried plantain. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fried plantains are a delicious side dish or dessert traditional to many Latin American countries. Fried green plantains - tostones - are crispy and savory, often served in place of fried potatoes. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste.
Fried plantain is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Fried plantain is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried plantain using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried plantain:
- Prepare Ripped plantains
- Get Oil for frying
- Get Pinch salt
Here is an easy way to make sweet fried plantains using super ripe plantains. Cook in coconut oil until crisp. Preparation With a small sharp knife cut ends from each plantain and halve crosswise. Cut a lengthwise slit through skin along inside curve.
Instructions to make Fried plantain:
- Peel plantains sprinkle some pinch of salt set aside
- In a frying pan pour a vegetable oil, heat the oil in a medium heat
- Gently add plantains to fry on till golden brown
Easy recipe for fried ripe plantains or platanos maduros fritos. Many other states produce bananas, like Chiapas, Veracruz, and Guerrero, but Fried Plantains (Plátanos Fritos) are very popular all over the coastal areas and are usually served. Fried Plantain is one of the easy and fast Nigerian food recipes. It often features in Nigerian breakfast meals. See more ideas about Plantain recipes, Plantains, Cooking recipes. · Fried Sweet Plantain Slices (Platanos Maduros Fritos) ~ Scrumptious sweet, ripe plantains fried to perfection.
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