Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, idliburgar. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
IdliBurgar is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. IdliBurgar is something that I have loved my whole life. They are nice and they look fantastic.
Recipe: Perfect Goreng Ikan GembungGulai sayur kuning(Fried Mullet Fish).
To get started with this particular recipe, we have to prepare a few components. You can have idliburgar using 23 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make IdliBurgar:
- Take For idli—-
- Make ready 1 cup semolina
- Prepare 1/2 cup curd
- Prepare To taste salt
- Make ready 1 tsp inosalt
- Prepare ForOats vegetable cutlet—–
- Prepare 1/2 cup corn
- Prepare 4-5 cauliflower florets
- Make ready 1 chopped carrot
- Prepare 1/2 cup boiled rajma
- Get 3 garlic
- Make ready 1/2 "ginger
- Prepare 1/2 chopped onion
- Prepare 2 chopped greenchilli
- Make ready Handful corrienderleaves chopoed
- Prepare 3/4 tbsp oats powder(roasted)
- Get 1 tsp garammasala powder
- Take 1 tsp red chilli powder
- Get To taste dalt
- Take For assembling
- Prepare 2 Tomato
- Take 2 Deepfried onion
- Make ready 2 Tooth pick
Instructions to make IdliBurgar:
- Take a howl add semolina,salt,curd&water mix it &makes a batter.Rest it 15 mints.After 15 mints add ino salt&1tsp water mix it well.Heat a kadhei add water &boils it.Put a stand.Take some small bowl greased & pour the batter a laddleful.put all bowl on the stand.Cover it for 25 mints.After 15 mints idlis are ready.
- Roast the oats &griend it to make powder.boiled all veggies &blanch corn.Take a griender jar add corn,cauliflower,carrot,ginger,garlic,corriender leaves to make a smooth paste.
- Transfer a big bowl add allspices,chopped onion,salt,greenchilli,&oats powder,&makes a dough.Prepare tikki of any shape.R oll with suji &shallow fry in a non stick.
- Cut one idli into 2 piace.Heat a nonstick add 1tsp oil,add 1/2tsp mustardseeds&1/2tsp white sesame seeds put idli piace &roast.
- Now assembling—-Take one part of idli apply pizza sauce or tomato sauce or homemade tomato chutney place onion,tomato slice than tikki,than deepfried onion ring &another idli.Put a tooth pick in the middle &serve with any dip &potato French fry.
So that’s going to wrap this up with this special food idliburgar recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
