Oats  Idlies
Oats  Idlies

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, oats  idlies. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Oats  Idlies is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Oats  Idlies is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have oats  idlies using 9 ingredients and 24 steps. Here is how you cook it.

The ingredients needed to make Oats  Idlies:
  1. Get 2 cups oats
  2. Get 1 cup semolina
  3. Get 1 bunch spinach
  4. Make ready 2 medium size carrot
  5. Make ready 6 cup curd
  6. Make ready to taste Salt
  7. Prepare 3 green chillies
  8. Prepare 1/2 tsp black sarso
  9. Prepare 1 tsp Bengal gram lentils
Steps to make Oats  Idlies:
  1. Heat 1 tsp oil.
  2. Add 1/4 chana dal.
  3. Roast chana dal and add 1tsp mustard seeds saute it.
  4. Add 1 cup semolina.
  5. Saute all the ingreidents for 4 minutes.
  6. Add one cup oatmeal.
  7. Continue to roast all ingredients.
  8. Transfer the roasted semolina, oats to a bowl.Add 1 cup milk or curd.
  9. Add 1 cup grated carrot boil it in a cooker.
  10. Boil 1/2 cup spinach also in a cooker.
  11. After boiling both (spinach,carrot) add 2 tsp curd in each material.
  12. Make a puree of both ingredients.
  13. Transfer to a bowl.
  14. Divide the soaked semolina oat mixture into 3 bowls.
  15. Add carrot puree to one bowl and mix it very well to remove lumps.
  16. Do the same process with spinach puree.
  17. Add 1/4 cup curd to the remaining bowl remove lumps.
  18. Add salt to each bowl.
  19. Add one big pinch of baking soda to each bowl. Mix batter in each bowl.
  20. Grease idli moulds.
  21. Pour batter in moulds.
  22. Place the idli stand.
  23. Cover with lid and cook on high for 8 - 10 minutes.
  24. Serve hot with Chutney or Schezwan sauce.

So that’s going to wrap it up with this special food oats  idlies recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!