Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, bread idly. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
in addition, instant bread idli's are the simplest idli recipe of all instant idli recipe. basically, add the grated bread pieces with idli rava and curd to form idli batter. also. Bread idli recipe for breakfast? little confused, yes, idli can be made with bread too. Just look at this and other beautiful Indian breakfast recipes.
Bread idly is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Bread idly is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have bread idly using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bread idly:
- Take 7-8 Potato
- Make ready 1 pack Bread
- Prepare 1 cup Curd
- Prepare 10-12 Curry leaves
- Take 1/4- bowl Coriander leaves
- Make ready 1 spoon Roasted jeera Powder
- Prepare 1 tsp mustard seeds
- Get 1-2 Onion finely chopped
- Make ready to taste Salt red chilli powder
- Prepare 1 green capsicum
- Get 1/4 tsp turmureic powder
- Prepare as per need Oil
- Make ready 2 green chillies
Enjoy this delicious snack item with coconut chutney. Bread Idli is a simple recipe made with raw bread. Use brown bread to eat healthy. Bread idli is made with potatoes, curry leaves, onion, mustard seeds, bread, curd, turmeric and chili.
Instructions to make Bread idly:
- First peel and boil the potatoes. Let it cool,In a small pot mashed potatoes. In a pan pour some oil when oil is heated add Cumin seeds after that add onion,salt,capcium, roasted Cumin seed powder green chilliy red chilli powder, Cook for 5min.
- Now add mashed potatoes in that pan sprinkle Coriander leaves and mix it well with the help of spatula.keep side.now Cut the bread with a glass or cookie cutter.
- Take curd in a bowl beat the curd so there is no any lump in it and add salt to taste. Now take a small pan pour some oil when oil is heated add curry leaves, mustard seeds and 1/4 tsp turmeric powder add tempering (tadka) to the curd mix it well.
- After that take bread put potatoes mixture on one side and curd on one side.
- Now take a tawa (griddle)pour 2tsp oil when it is heated place the side of potato on tawa and keep the curd part up.
- Cover it with any lid or any plate,make sure do not touch the curd portion with lid.
- Shallow fry potato portion When you see aloo portion is became golden brown remove it on the plate.serve it hot with any chutney.
Bread Idli : This is a very interesting snack recipe as, though we named it idli but we will not be using any idli batter or semolina to prepare Instant Idli. Bread idli is an innovative recipe using bread. It is crispy as well as soft having mildness of yoghurt as well as sharpness of fried potatoes. It's a mix of flavours and textures. Bread Idli Recipe - Bread Idli is a very famous South Indian recipe and is quite easy to make.
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